Engineering
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Discover what’s happening across the School of Engineering and Sciences, where faculty, students, and partners collaborate in research, innovation, and real-world impact that shapes industries and society.

News

Inside the School: Voices, Ideas and Impact

Explore the most relevant stories from the School of Engineering and Sciences, where faculty and students advance knowledge, strengthen collaboration, and drive innovation with real-world impact.

From groundbreaking research and strategic alliances to student-led projects and expert insights in national and international media, this space brings together what is shaping our community and how our work is positioning the School in conversations that matter across industries, academia, and society.

Tec de Monterrey in Top 10 of entrepreneurship rankings
Tec de Monterrey in Top 10 of entrepreneurship rankings
Conecta

José Longino

Tec de Monterrey has been ranked #9 by The Princeton Review from among 300 universities evaluated for their undergraduate entrepreneurship programs.

Engineering to Save Limbs: 3D-Printed Implants Aim to Regenerate Bones in Diabetic Patients
Engineering to Save Limbs: 3D-Printed Implants Aim to Regenerate Bones in Diabetic Patients
TecScience

Ricardo Treviño

Mexican researchers are developing technology to create 3D-printed bone scaffolds for diabetic patients who need bone replacement.

Is this the breakfast of the future? Bread made of BUGS & fungus created to fight food shortage – so would YOU try it?
Is this the breakfast of the future? Bread made of BUGS & fungus created to fight food shortage – so would YOU try it?
Other media

The Sun

A GROUNDBREAKING bread made of grasshoppers, mealworms and fungus could fight a looming global food crisis, boffins claim.

Engineering to Save Limbs: 3D-Printed Implants Aim to Regenerate Bones in Diabetic Patients
Engineering to Save Limbs: 3D-Printed Implants Aim to Regenerate Bones in Diabetic Patients
TecScience

Ricardo Treviño

Mexican researchers are developing technology to create 3D-printed bone scaffolds for diabetic patients who need bone replacement.

How to Make Corn Tortillas Sustainably?
How to Make Corn Tortillas Sustainably?
TecScience

Inés Gutiérrez

A multidisciplinary team has spent years working to modernize nixtamalization—making it less polluting without sacrificing tradition.

Custom, Comfortable, and Affordable Prosthetics for Animals (and Humans) 

Custom, Comfortable, and Affordable Prosthetics for Animals (and Humans) 

TecScience

Ricardo Treviño

ProForm Dynamic is a startup that uses science and technology to help pets with mobility problems live better lives.

Tec de Monterrey in Top 10 of entrepreneurship rankings
Tec de Monterrey in Top 10 of entrepreneurship rankings
Conecta

José Longino

Tec de Monterrey has been ranked #9 by The Princeton Review from among 300 universities evaluated for their undergraduate entrepreneurship programs.

Tec promotes global health innovation with new center in Spain
Tec promotes global health innovation with new center in Spain
Conecta

José Longino

The Fernández-Vega University Institute, TecSalud, and the University of Oviedo have signed an agreement to set up the Eva and José Antonio Fernández Carbajal Research Center. 

Grocery logistics challenge takes Mexican woman to MIT
Grocery logistics challenge takes Mexican woman to MIT
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Dessire Wong

Engineering students have traveled to Boston to participate in the MIT LIFT Lab with their logistics project.

Is this the breakfast of the future? Bread made of BUGS & fungus created to fight food shortage – so would YOU try it?
Is this the breakfast of the future? Bread made of BUGS & fungus created to fight food shortage – so would YOU try it?
Other media

The Sun

A GROUNDBREAKING bread made of grasshoppers, mealworms and fungus could fight a looming global food crisis, boffins claim.

Tecnologico de Monterrey promotes sustainable agriculture with nanobiotechnology
Tecnologico de Monterrey promotes sustainable agriculture with nanobiotechnology
Other media

Asia Food Journal

Researchers at Tecnologico de Monterrey are developing nanoparticles that activate natural defenses in crops.

Bread made of GRASSHOPPERS mixed with mealworms and fungus created by scientists to fight global food crisis
Bread made of GRASSHOPPERS mixed with mealworms and fungus created by scientists to fight global food crisis
Other media

Need to Know

Bread made of grasshoppers, mealworms and edible fungus has been created by scientists to fight the global food crisis.