The growing demand for the development and optimization of processes in sectors such as industry, food, agriculture, health, and diagnostics has fostered the incorporation of biotechnological methods for the creation of new products and services. Therefore, developments in the field of biotechnology can benefit a large segment of the population with its vast areas of application. Graduates from the Ph.D. in Biotechnology from Tecnológico de Monterrey are able to work in the academic, scientific, and industrial environments, including the creation of knowledge.