Overpopulation, climate change and natural resource degradation threaten the population’s food security, health, and wellbeing. As an Agricultural Biosystems Engineer, you will manage food production systems that use cutting-edge sustainability-oriented technologies. Your training in B.S. in Agricultural Biosystems Engineering will include the development of competencies for managing productive biosystems that capitalize on sustainable and process enhancement technologies to produce goods and services that comply with international quality and safety standards.