Forma Foods Unveils ‘Chaotic’ 3D Printing Tech for Michelin-Starred Vegan Beef
Mexico’s Forma Foods is making whole-cut plant-based meat using a 3D printing technique that has impressed Michelin-starred chefs.
Tec promotes global health innovation with new center in Spain
The Fernández-Vega University Institute, TecSalud, and the University of Oviedo have signed an agreement to set up the Eva and José Antonio Fernández Carbajal Research Center.
Grocery logistics challenge takes Mexican woman to MIT
Engineering students have traveled to Boston to participate in the MIT LIFT Lab with their logistics project.
How to Make Corn Tortillas Sustainably?
A multidisciplinary team has spent years working to modernize nixtamalization—making it less polluting without sacrificing tradition.
Custom, Comfortable, and Affordable Prosthetics for Animals (and Humans)
ProForm Dynamic is a startup that uses science and technology to help pets with mobility problems live better lives.
Mexico and Its Progress Toward Creating Its Own Technology for Cardiogenic Shock Care
This medical emergency is so lethal because as soon as the heart fails, it directly affects the organs.